Let's make great food. There's no better way to safely capture those flavours than home canning.

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Apricot Chutney

Serve this mellow-spiced chutney with cheese and crackers or as an accompaniment to pork or poultry entrées.

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Apple Ginger Chutney

Make this delicious condiment using non-seasonal ingredients any time of the year. It’s delicious served with meats or combined with sour cream or cream cheese in appetizer toppings or sauces

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