Recipe of the week:

Apricot Chutney


Apricot Chutney

 

Click here for the recipe and full directions

Serve this mellow-spiced chutney with cheese and crackers or as an accompaniment to pork or poultry entrées.

 


 

 

 

 

 

 

 

http://www.downrightdomestic.com/2010/07/episode-8-summer-recipes/